Sleisenger and Fordtran's Gastrointestinal and Liver Disease: Pathophysiology, Diagnosis, Management, 2-VOL Set, 11ed

For nearly 50 years, Sleisenger & Fordtran’s Gastrointestinal and Liver Disease has been the go-to reference for gastroenterology and hepatology residents, fellows, physicians, and the entire GI caregiving team. Now in a fully revised 11th Edition, this two-volume masterwork brings together the knowledge and expertise of hundreds of global experts who keep you up to date with the newest techniques, technologies, and treatments for every clinical challenge you face in gastroenterology and hepatology. A logical organization, more than 1,100 full-color illustrations, and easy-to-use algorithms ensure that you’ll quickly and easily find the information you need.

Key Features:

Features new and expanded discussions of chronic hepatitis B and C, Helicobacter pylori infection, colorectal cancer prevention through screening and surveillance, biologic agents and novel small molecules to treat and prevent recurrences of inflammatory bowel disease (IBD), gastrointestinal immune and autoimmune diseases, and more.

Offers reliable coverage of key topics such as Barrett’s esophagus, gut microbiome, enteric microbiota and probiotics, fecal microbiota transplantation, and hepatic, pancreatic, and small bowel transplantation.

Provides more quick-reference algorithms that summarize clinical decision making and practical approaches to patient management.

Employs a consistent, templated, format throughout for quick retrieval of information.

Includes monthly updates online, as well as more than 20 procedural videos.

Expert Consult™ eBook version included with purchase. This enhanced eBook experience allows you to search all of the text, figures, and references from the book on a variety of devices.

Author Information

By Mark Feldman, MD, William O. Tschumy Jr., MD, Chair of Internal Medicine, Director, Internal Medicine Residency Program, Texas Health Presbyterian Hospital Dallas; Clinical Professor of Internal Medicine, University of Texas Southwestern Medical School, Dallas, Texas; Lawrence S. Friedman, MD, Professor of Medicine, Harvard Medical School; Professor of Medicine, Tufts University School of Medicine, Boston, Massachusetts; The Anton R. Fried, MD, Chair, Department of Medicine, Newton-Wellesley Hospital, Newton, Massachusetts; Assistant Chief of Medicine, Massachusetts General Hospital, Boston, Massachusetts and Lawrence J. Brandt, MD, Professor of Medicine and Surgery, Albert Einstein College of Medicine, Emeritus Chief, Division of Gastroenterology, Montefiore Medical Center, Bronx, New York

VOLUME 1

Part I

Biology of the Gastrointestinal tract

• Cellular Growth and Neoplasia, 1 Ezra Burstein
• Mucosal Immunology and Inflammation, 13 CIharles O. Elson and Phillip D. Smith
• The Enteric Microbiota, 24  Eugene B. Chang and Purna Kashyap
• Gut Sensory Transduction, 34 Diego V. Bohórquez and Rodger A. Liddle

Part II

Nutrition in Gastroenterology

• Nutritional Principles and Assessment of the Gastroenterology Patient, 52 Joel B. Mason
• Nutritional Management, 74 Angela K. Pham and Stephen A. McClave
• Obesity, 92 Rekha B. Kumar and Louis J. Aronne
• Surgical and Endoscopic Treatment of Obesity, 101 Shelby Sullivan, Steven A. Edmundowicz, and John Magaña Morton
• Feeding and Eating Disorders, 117 Debra K. Katzman and Mark L. Norris
• Food Allergies, 133 J.Andrew Bird

Part III

Symptoms, Signs, and Biopsychosocial Issues

• Acute Abdominal Pain, 14 Frederick H. Millham
• Chronic Abdominal Pain, 1 Joseph C. Yarze and Lawrence S. Friedman
• Symptoms of Esophageal Disease, 168 Kenneth R. DeVault
• Dyspepsia,177 Jan Tack
• Nausea and Vomiting, 191 Arvind Rengarajan and C. Prakash Gyawali
• Diarrhea, 204 Lawrence R. Schiller and Joseph H. Sellin 
• Intestinal Gas,224 Fernando Azpiroz
• Fecal Incontinence,232 Satish S.C. Rao
• Constipation,250 Johanna C. Iturrino and Anthony J. Lembo
• Gastrointestinal Bleeding, 276 Thomas J. Savides and Dennis M. Jensen
• Jaundice, 313 Steven D. Lidofsky
• Biopsychosocial Issues in Gastroenterology,324 Douglas A. Drossman and Laurie Keefer
• Factitious Gastrointestinal Disease,340 John S. Fordtran and Anahit A. Zeynalyan

Part IV

topics Involving Multiple Organs

• Oral Diseases and Oral Manifestations of Gastrointestinal and Liver Diseases, 350 Kimberly L. Pham and Ginat W. Mirowski
• Cutaneous Manifestations of Gastrointestinal and Liver Diseases, 359 Lawrence A. Mark
• Diverticula of the Pharynx, Esophagus, Stomach, and Small Intestine, 372 Kerry B. Dunbar and D. Rohan Jeyarajah
• Abdominal Hernias and Gastric Volvulus, 381 D. Rohan Jeyarajah and Kerry B. Dunbar
• Foreign Bodies, Bezoars, and Caustic Ingestions, 399 Patrick R. Pfau and Mark Benson
• Abdominal Abscesses and Gastrointestinal Fistulas, 411 Gregory dePrisco, Scott Celinski, and Cedric W. Spak
• Eosinophilic Disorders of the Gastrointestinal Tract, 424 Marc E. Rothenberg and Vidhya Kunnathur
• Protein-Losing Gastroenteropathy, 435 David A. Greenwald
• Gastrointestinal Lymphomas, 442 Praveen Ramakrishnan Geethakumari and Syed Mujtaba Rizvi
• Gastrointestinal Stromal Tumors, 458 Margaret von Mehren
• Neuroendocrine Tumors, 472 Jonathan R. Strosberg and Taymeyah Al-Toubah
• Gastrointestinal Consequences of Infection with Human Immunodeficiency Virus, 498 C. Mel Wilcox
• Gastrointestinal and Hepatic Complications of Solid Organ and Hematopoietic Cell Transplantation, 510 Anne M. Larson, Rachel B. Issaka, and David M. Hockenbery
• Gastrointestinal and Hepatic Manifestations of Systemic Diseases, 532 Frederick Weber
• Vascular Lesions of the Gastrointestinal Tract, 561 Joann Kwah and Lawrence J. Brandt
• Surgical Peritonitis and Other Diseases of the Peritoneum, Mesentery, Omentum, and Diaphragm, 580 Jeffrey B. Matthews and Kiran Turaga